Thursday, September 24, 2009

Beef Goulash

1lb of ground beef (.95--this was one of those buy it in bulk and split it up deals)
1 15 oz can diced tomatoes (.98)
1/2 cup of water (free)
1 tsp paprika (.10)
1 tsp brown sugar (.05)
2 tbsp flour (.05)
1/4 cup of water--to be used separately from the one above (free)
1/4 cup of sour cream (.25)
1/2 box of pasta (.39)
1 tbsp of minced garlic (.50)

Step 1: Brown beef, drain and set aside.

Step 2: Add tomatoes (plus juices), beef, water, paprika, s/p to taste, garlic and brown sugar.

Step 2: Mix water (1/4 cup mentioned second) with the flour to form a paste.
Step 4: Throw in your paste with the sour cream and mix it together well. Cook pasta according to box directions. Let mixture simmer for about 15 minutes while pasta cooks.

Serve over pasta and enjoy!
Total cost of meal: $3.27

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