Monday, November 9, 2009

Oven Fried Chicken

This is a super simple recipe that yields great results! I pair it with some baked new potatoes and it is delicious.

1/2 cup mayo (.40)
1/2 cup milk (.20)
1 egg (.10)
1 cup bread crumbs (.05)
4-6 chicken legs (1.40)
4 new potatoes (cubed) (.85)
2 tbs olive oil (.05)
2 tbs garlic salt (.02)--I really do figure out about how much it'll cost per tablespoon!
2 tbs pepper (.02)


Preheat your oven to 350.

1. Cut up your potatoes and place them in a baking dish, cover with olive oil, garlic salt and pepper. Set aside.

2. Mix mayo and milk. Whisk egg in a separate bowl and put aside.

3. Dip chicken into mayo/milk mixture, dip it into the egg and then run it through the bread crumbs.

4. Stick your chicken and your potatoes in the oven for an hour.

Total cost of meal: $3.09

No comments:

Post a Comment